chasing rabbits stateside

That evening I had my first taste of lobster and clams. It was like a massive excavation job, tools and all. Three of us were sat at large table for four (don’t forget this is America, a table for four there would fit six in Europe - heh heh – I’ll stop with the weight comments I promise!) and we covered it with food, plates for bits of legs and claws, bowls of butter, drinks, by the end of it the scene was not unlike that of an autopsy. And what did I make of the food ? Well, I’m very glad I tried it (that is, after all, what a trip like this is about) but I am in no rush to try it again !

posted by KP @ 12:02 AM